Events Calendar

Women in Sustainability Breakfast

Join us for a morning of coffee, pastries and networking with female peers. This event will include a 30 minute panel featuring inspiration sustainability leaders, narrowing in on the theme “Driving stakeholder engagement for Impact”.

SoS Impact: Chicago

SoS Impact brings together sustainability, digital, data, and supply chain leaders across the food and drink industry. It will narrow in on sustainability data challenges across the agri-value chain. Organizations taking part include Starbucks, Mars, Kraft Heinz, Diageo, McDonald’s, and Mondelēz.

How to Scale a Successful Supply Chain Program

Supply chain engagement’ is quickly becoming the most saturated and confusing topic in sustainability. We'll be cutting through the noise (and the surveys) in this webinar.

SoS Gathering: Building a Sustainable Brand with Greg Jackson, Octopus Energy

We are hosting an informal gathering for a select group of sustainability leaders on the 19th of February in central London with Greg Jackson, CEO of Octopus Energy.

SoS Gathering with Charles Conn, Patagonia

We are hosting an informal gathering for a select group of sustainability leaders on the 25th of October in central London with Charles Conn, Chair of Patagonia. The main theme being discussed is effective governance, focusing on how to build and sustain a brand that is consistently sustainable, taking learnings from Patagonia’s experience. The session will kick off with a discussion between Charles and Saif Hameed, CEO of Altruistiq, followed by an open Q&A.

SoS Impact: London

State of Sustainability IMPACT 2023 is an event bringing together a curated group of sustainability, digital, data, and supply chain leaders across the food and drink industry to showcase the latest innovations and strategies to: measure impact, reduce complexity and improve stakeholder engagement. Sessions include: "Optimising Product Labelling", "Driving Impact Through FLAG Guidance" and "Making Industry Collaboration Work".

SoS Gathering: The Regulatory Direction of the F&B Industry with Henry Dimbleby

Join Henry Dimbleby (author of the National Food Strategy, former lead non-exec for DEFRA, and co-founder of Leon Restaurants) and Saif Hameed (CEO of Altruistiq) for a discussion on the regulatory direction of sustainability in the UK food & beverage space.