State of Sustainability: Food & Bev Summit
Join us for the second edition of the State of Sustainability Food & Bev Summit US, bringing together a select group of sustainability professionals from across the food and beverage supply chain.
08:00 - 17:00 (CST)
March 19, 2025
Mar 19, 2025
Chicago
$199
About the event
Join us for the second edition of the State of Sustainability Food & Bev Summit US, bringing together a select group of sustainability professionals from across the food and beverage supply chain.
This exclusive, vendor-free event is designed to foster meaningful connections among peers and features a full day of expert-led panels, interactive workshops, and dedicated networking sessions.
Who can register?
Sustainability, ESG, Procurement, R&D and Innovation, Strategy and Transformation
Not for Consultancies or consultancy professionals.
Join us for the second edition of the State of Sustainability Food & Bev Summit US, bringing together a select group of sustainability professionals from across the food and beverage supply chain.
See our agenda for the day
Check out our event agenda and download the full schedule for the day.
Past Speakers
David Spitzley
David Spitzley, Director of Impact Measurement, Starbucks Coffee Company
Autumn Fox
Autumn Fox, Climate Sustainability Sr. Manager, Mars, Inc
Christina O’Keefe
Christina O’Keefe, Director of Sustainability North America, Kerry
Saif Hameed
Founder and CEO at Altruistiq
Ashley Allen
Ashley Allen, Founder and President, CSO Copilot LLC, and Senior Advisor, CO2EFFICIENT
State of Sustainability: Food & Bev Summit
Past Attendees
Testimonials
"The networking opportunities were fruitful, allowing for meaningful connections and discussions. If you’re interested in thought-provoking discussions and a feeling of common mission beyond your company, I recommend checking out their events."
Barry Callebaut
Product Manager Decarbonisation
"One of the best events I've been to this year - topics were very relevant to attendees, every attendee was someone I wanted to meet. Great sharing of ideas and optimism."
Abel & Cole
Sustainability & Ethics Advisor
"I found it highly relevant and very engaging with the working group discussions."
Alun Lewis
Head of Sustainability at Meadow Foods
Register interest to attend
Join us for the second edition of the State of Sustainability Food & Bev Summit US, bringing together a select group of sustainability professionals from across the food and beverage supply chain.
08:00 - 17:00 (CST)
March 19, 2025
Chicago
$199
Early bird tickets - $199!
Save $51 before the regular price of $250 applies in January.
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